All Recipes

Stewed pork slices with Tofu

The first time I eat tofu, I think it's very interesting. It's like chewing gum. It's delicious. Yesterday, I went to the supermarket and saw a thousand pages of tofu. I immediately put it into the shopping basket and bought a large piece of mea... ...

7 Steps

Fried squid

Squid is rich in calcium, phosphorus and iron. It is very beneficial to bone development and hematopoiesis. It can prevent anemia. Squid is not only rich in protein and amino acids, but also a kind of low calorie food containing a lot of taurine... ...

14 Steps

Whitebait omelet

This recipe has been written for the third time. Is it hard to spread it?. The Dianchi Lake is open. There are fish to eat

5 Steps

Steamed perch

Bass bones are rare. They are very fresh. Steaming is very suitable.

5 Steps

Delicious scallion oil cake

My son likes to eat. Soft. Fragrant. Lollipop

15 Steps

Hand shredded meat

One day, the kid came back and said that some foreign fast food has a Pork Burger. The meat in the burger is really delicious. I told the kid to buy it if he wanted to. The kid said it's too expensive for 25 yuan. And he couldn't eat enough at a... ...

6 Steps

Fried cabbage with bacon

It's a simple and affordable dish.

5 Steps

Potato and cucumber cake

I used to eat potato cake at the snack stand outside. Now I don't sell anything near the community. I want to make it by myself. The first time, it tastes good. I also add my favorite cucumber silk. The cake is crispy, soft and waxy. It's filled... ...

4 Steps

Pie

It's also mom's taste. At home, mom always makes a delicious food. Now it's far away from mom. It's not easy to eat what mom makes. I miss Mom.

8 Steps

Stewed pork with potato and beans

Such a dish is very familiar to people living in the north. Pork, potatoes, beans. Stew on a big pot. One person to two steamed bread. A family around the pot can eat beautiful. In the past, we used to use a pot. When we stew this dish, we can s... ...

17 Steps

Wellington beef food table

Beef Wellington originated in England. The French changed it to a more luxurious way of eating. Liu gaochen, founder of the red French restaurant in Paris, Shanghai, brought this one-man version. Besides beef fillet, there are foie gras, mushroo... ...

8 Steps

Scallion cake

Super like pasta

7 Steps

Fried rabbit fish

This dish is a homely dish in our coastal town. It is also a must for many tourists. My son's father mentioned this dish for a while. He never had a chance to make it. The most suitable time to make this dish is recently. The market is full of t... ...

5 Steps

Stir fried melon with shredded gold

The last time I ate it was at my grandma's house during Spring Festival when I was a child. I thought it was magic food. Grandma stirred a melon out of crisp silk like magic. I haven't seen it again. I ran into each other a few days ago. So I bo... ...

8 Steps

Braised black fish (black stick)

Black fish meat contains protein, fat, 18 kinds of amino acids, etc. it also contains calcium, phosphorus, iron and many kinds of vitamins necessary for human body. It is suitable for people with weak body, hypoalbuminemia, deficiency of spleen ... ...

7 Steps